Made from estate vineyard and aged in French oak for 16 months. This Syrah shares many of the same characteristics as the Syrah wines from the Rhone region of France. This Syrah is much
leaner than most American Syrah’s. It has notes of dried cherries and olallieberry pie. Finishing with a velvety texture and can easily be enjoyed on its own or pairs well with lamb and grilled steak.